On-Site Chefs
To Make Your
Next Event Pop

Book An Event
Get A Free Quote

Tell us about your event and we'll get back to you with a tailored quote. No obligation, no pressure — just great food and honest pricing.

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What Exactly
Do We Do?

We bring together ten specialist cuisine teams — each with deep expertise in their craft — and coordinate them to cook live in front of your guests. Whether you want a Paella specialist, a Wok team, Banh Mi, Moroccan, Middle Eastern or an Indian cuisine expert, you get a dedicated team who does that one thing brilliantly.

Our expert cooks bring drama and excitement to your event by cooking onsite while mingling and serving your guests with fantastic food. One booking, one invoice — but the quality of a specialist.

Get A Quote

Tell us about your event — date, guest count, cuisine preference. We'll respond within 2 hours.

We Plan Together

Our team works with you to finalise the menu, timing, and logistics for a seamless event.

We Arrive & Set Up

Our chefs arrive early, set up the equipment, and prepare everything fresh on-site.

Live Cooking Magic

Your guests enjoy the spectacle of live cooking and the taste of freshly prepared cuisine.

"The food was fabulous, got lots of positive feedback on how delicious everything was. We are very ap..."

"Thank you so much to you and your team. The food was set up ready to go on time and it smelt delicio..."

"Thank you so much for such a wonderful experience with your company. Lewis and Chung were fantastic...."

Book 5 Events,
Save 10%

Perfect for corporate procurement managers and EA/PA staff who book regular staff events. Pre-purchase 5 events at any time throughout the year — delivered meals, live on-site cooking, or a mix — and receive 10% off your total.

Do you cook live at the event or just deliver?

Both! Our most popular service is live on-site cooking — our chefs arrive with all equipment (giant woks, paella pans, BBQ grills) and cook fresh at your venue. We also offer delivered catering for offices and smaller events where on-site cooking isn't practical.

What is the minimum number of guests?

Our minimum is 30 guests for live on-site catering. We cater for events from 30 people up to 3,000+ attendees. For delivered meals, contact us to discuss your requirements.

How much does corporate catering cost in Melbourne?

Pricing depends on guest numbers, cuisine type, and service style (live cooking vs delivered). We provide free tailored quotes within 2 business hours — no obligation, no pressure. Call 1300 009 657 or submit a quote request online.

What cuisines do you offer?

We offer 10 specialist cuisines: Wok Catering (Asian), Paella (Spanish), Indian Cuisine, Gourmet BBQ, Buddha Bowls, Breakfast, Sausage Sizzle, Banh Mi Live, Pasta Menu, Moroccan Feast, and Middle Eastern Plate. We can mix cuisines for large events.

Do you cater for dietary requirements?

Yes — we accommodate vegetarian, vegan, gluten-free, halal and other dietary requirements across all cuisines. Please mention dietary needs when requesting a quote so we can tailor the menu.

How far do you travel from Melbourne?

We travel up to 150km from our Ravenhall kitchen base, covering all Melbourne suburbs, Geelong, Ballarat, Bendigo, Castlemaine, Traralgon, Phillip Island and the Mornington Peninsula. A travel fee applies for locations outside our core zone.

How far in advance do I need to book?

We recommend 2 weeks for smaller events and 4–6 weeks for large corporate events of 200+ guests. We respond to all enquiries within 2 business hours. Call 1300 009 657 for urgent bookings.

Are you insured and experienced with large corporate events?

Yes — we carry full public liability insurance for every event. We have been operating since 1999 with 25+ years of experience and 4,000+ events catered, including events for City of Melbourne, Kmart, Oracle, Australia Post, Monash Health and CSIRO.